Colombia is the world’s largest producer of mild or Arabica coffee, and in this region you can find all the culture that has been generated around one of the most consumed beverages in the world.
We will visit a farm located in Santa Rosa de Cabal, where a delicious origin coffee is produced since all its processes are done within the facilities: sowing, harvesting, benefit, drying, roasting and packaging.
In this tour you will learn from our expert guide about: History and process of coffee, definition of specialty coffee, how an artisan roasting and grinding is done where you can experience the colors, smells and sounds of coffee.
You can also enjoy a walk among the coffee plantations, so you can get to know the great variety of crops, evidencing the biodiversity of the region.
IT INCLUDES:
- Coffee workshop
- Water bottle
- Snack
- Medical assistance card
- Bilingual guide
